Star ingredient: The oldest known recipe for apple strudel dates back to Vienna, 1696. And “strudel” means “vortex”, because of the layers of dough that swirl throughout the filling.
Imagine a tasty apple strudel… in chocolate!
Millions of people like the apple strudel and even more love chocolate. That means everyone would fall in love with caramelized apples with a pinch of cinnamon, all covered in velvet milk chocolate, right?